A book about Azerbaijani cuisine has been published in Philadelphia
8 January, 2025The book "Darya’s Culinary Adventure: Exploring Azerbaijani Cuisine" has been published in the state of Philadelphia, USA. The author of the book is Mahizar Javadova, a fellow Azerbaijani writer living there. The publication, aimed at children aged 2-11, is written in English in an engaging and entertaining style.
The book discusses the exploration and introduction of Azerbaijani cuisine, as well as the continuation of traditional culinary practices today.
It is worth noting that children’s author Mahizar Javadova previously published the book "Altay’s Novruz Adventure" in English. Her books are of interest in terms of helping Azerbaijani children living abroad learn about national traditions and strengthen their connection with their homeland.
The book "Darya’s Culinary Adventure: Exploring Azerbaijani Cuisine" can be accessed through the following link:
https://www.amazon.com/dp/B0DR37R9MD/ref=cm_sw_r_as_gl_api_gl_i_Y2NC9TFDF0XGED59C9Z6
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